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China Sodium Hypochlorite Generator manufacturer

500ppm food grade membrane electrolysis Hypochlorous Acid Generator for covid-19 against

Product Details:
Place of Origin: China
Brand Name: Geemblue
Certification: ISO9001 CE
Model Number: GBA-200L-HCLO
Payment & Shipping Terms:
Minimum Order Quantity: 1 Set
Price: USD 29000-32000 / Sets
Packaging Details: wooden case
Delivery Time: 30-40 work days
Payment Terms: L/C, T/T, Western Union
Supply Ability: 20 SET/MONTH

Detail Information

Size: 660*600*1560MM Control Mode: Auto Control
HOCL Output: 200L/h HOCL Concentration: 500ppm
PH Range: 3.0~8.0 ORP Range: 800~1000mv
Cell Type: Membrane Cell Number Of Cell: 3 Set
Rate Power: 3kw Voltage: 220V/50Hz
Technology: Brine Electrolysis
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acidic water ionizer


hclo generator

Product Description

500ppm food grade safe Hypochlorous Acid Generator for covid-19 disinfection
Hypochlorous acid generator is a system which is produced by electrolysis of tap water through water purification system and is produced by a special electrolytic cell. The system produce hypochlorous acid (HCLO) with pH (5~6.5), redox potential (ORP value +750mv or more) and available chlorine (50~60mg/L), also produce sodium hydroxide (NaOH) with PH (10~12), redox potential(ORP value -800~900 mv).
Technical principle
Anolyte from anode
The main components of the anolyte are hypochlorous acid(HClO) and hypochlorite(ClO-), it also contain a small amount of hydrogen peroxide(H2O2) andhydroxyl groups(-OH). The hypochlorous acid solution decomposes to form a new ecological oxygen[O]. The new ecological oxygen has strong oxidative properties and cause degeneration of proteins and other substances of bacteria and viruses, thereby killing pathogenic microorganisms
Catholyte from cathode

The main component of catholyte is sodium hydroxide (NaOH) with 10~12 PH, -800~900mv ORP, which can effectively clean and disinfect the general surface, activate crop growth, or as a coagulation or flocculant (handling mild heavy metal pollution, or ingesting oily ingredients in the isolation solution, etc.), even replacing iodine to clean the wound, or properly adjust pH of liquid, etc.
Principle of electrolysis
Hypochlorous acid generator electrolyzes 0.3% of NaCl solution in a special electrolytic module. In the advanced anion membrane, the acid oxidation potential water is generated from the anode side and the alkaline reduction potential is generated from the cathode side. Most of the alkaline water will enter the anode chamber twice, and after the second electrolysis, the slightly acidic electrolytic ion water will be generated from the anode side. A small amount of alkaline water will be generated from cathode side.
The slightly acidic water (HClO) produced by electrolysis diluted brine, with high redox potential and excellent germicidal ability, and it contains no chemical additives. The slightly acidic electrolyzed water is a solution with high safety, no residue and environmentally friendly.

Model GBA-200L-HCLO
Slightly acidic water(HClO) output 200L/h
Concentration of HClO 500 ppm
PH of Slightly acidic water 3.0~8.0
ORP range 800~1000mV
Control mode Auto control
electrolysis mode continuous
Voltage 220V/50Hz
Power 3kw
Running method PLC control
electrolyte 0.3% salt water
Technology brine electrolysis
Function Produce HOCL
Weight 200KG

660 × 600 × 1560(mm)

1, bactericidal: it’s low concentration but high activity, broad antibacterial, antiviral activity, strong oxidation and killing microorganisms efficiently.
2, Safety: low toxicity, no resistant bacteria and friendly to human.
3, Food-related: reduction of the food spoilage rate, deodorization of food treatment process.
4, Easy to manufacture: use salt (NaCl) as raw material for electrolysis, simple, safe, and able for large production;
5, Health management: wide range application, cleaning and sterilization for surface disinfection, air disinfection;
6, Small impact on food ingredients: no effect on nutrients, low bleaching power, low residual.
7, Compared with sodium hypochlorite or alcohol fungicide: the ionized water has lower concentration, lower cost, safer disinfection and it will disappear and return to non-toxic, non-residual ordinary water in a short time. No pollution to environment.
8, Application in food industry and vegetables preservation: its high efficiency and instant bactericidal function significantly reduce fungi on the surface of food, and prevent the browning of fruits and vegetables, as well as regulation of physiological metabolism, effectively extend the shelf life of the fruit.
9, HOCl is a product of safe, economical, low cost, water saving, and has a wide range application.
 500ppm food grade membrane electrolysis Hypochlorous Acid Generator for covid-19 against 0

Different applications in food processing:

• Storing and sanitation of fish and seafood at harvest.
• Dosing into the process water.
• Generating sanitized ice for storing and transporting.
• Employee hand and feet sanitation entering the facilities.
• Sanitation of processing tools and equipment.
• Sanitation of floors and food contact surfaces.
• Dislodging bioflim and sanitizing pipes and closed systems.




HOCL against Bacteria test result

Bacterial Species

Before Treatment


After Treatment


S.aureus subsp.aureus IF012732 1.8*108 -(30 sec)
Yersinia enterocolitica IID981 4.8*108 -(30 sec)
Campylobacter coli ATCC33559 4.0*108 -(30 sec)
Campylobacter jejuni subsp.jejuni ATCC33560 6.0*108 -(30 sec)
Salmonella enteritidis IF03313 2.1*108 -(30 sec)
Escherichia coli ATCC43895 0157:H7 5.2*108 -(30 sec)
Listeria monocytogenes VTU206 2.5*108 -(30 sec)
Serratia marcescens IFO12648 2.9*108 -(30 sec)
Pseudomonas aeruginosa IFO13275 3.7*108 -(30 sec)
Vibrio parahaemolyticus RIMD2210100 3.1*108 -(30 sec)
Clostridium boturinum ACB21 2.6*108 -(30 sec)

Remark: Effective chlorine concentration 10ppm, treated at 20℃

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